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BBQ Sauce, RUBS, Product AWARDS

2019 AWARDS INSTRUCTIONS

AOE Product Entry Deadline for the Sauce and Rub Awards is January 14, 2018. All product or media submissions received after this date will be ruled ineligible without refund. 


FOLLOW THESE INSTRUCTIONS CAREFULLY

REVIEW RULES & REGULATIONS

1) Purchase (1) one full price Awards of Excellence Entry Fee for $70 Members or $40 Non-Member
2) Purchase total number of product/media submission
3) Checkout
4) Check your inbox for email confirmation. You will receive a link in the email receipt requesting that you fill out details about your product/media submission.

5) Print out your awards of excellence sheet and ship your products to this address:

Sammi Graff
NBBQA Awards of Excellence
c/o 17th Street Warehouse
214 N. 17th Street
Murphysboro, IL 62966

* For detailed instructions on packing product please refer to review rules & regulations section.

6)  Participate in the People's Choice Awards. Bring (2)Two bottles to the NBBQA Conference & BBQ Bash in Kansas, MO to be entered into the People's Choice Awards. Your rub or sauce must be entered into the Awards of Excellence to participate.

ENTER MY PRODUCT 

BBQ Sauce Categories

  • Tomato Mild
  • Tomato Spicy
  • Mustard
  • Fruit
  • Vinegar Mild
  • Vinegar Spicy
  • White Sauce

BBQ Rub Categories

  • All Purpose Beef Rub
  • All Purpose Pork Rub
  • All Purpose Poultry Rub
  • Seafood Rub
  • Spicy Rub

Product Categories

  • BBQ Snack
  • BBQ Tool/Accessory
  • Apparel
  • BBQ Gift Pack
  • Product Label Design

Commonly Asked Questions


When will the winners be revealed?

We will also reveal the winners on a Facebook LIVE on Thursday, April 4th @ 6:30 PM CST. We will also post the results online at https://www.nbbqa.org/awards-of-excellence within two weeks after the Annual Conference event.

Who were last year's winners? 

VIEW 2018 WINNERS
 

Who do I contact with payment issues?

Who do I contact with registration issues?