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Alonso Williams

Alonso Williams

Chef Chombo Williams Smokehouse Barbecue

Professional Bio

FROM PANAMA. PROFESSIONAL CHEF. GRADUATED FROM DE CULINARY INSTITUTE OF AMERICA IN HYDE PARK NY. OWNERS OF MISE EN PLACE PANAMA CULINARY SCHOOL AND CHOMBO WILLIAMS SMOKEHOUSE BARBECUE. INSTRUCTOR IN CULINARY ARTS AND BARBECUE. ENTREPRENEUR AND MAKER OF BBQ PRODUCTS SUCH AS BARBECUE SAUCES, RUBS AND HOT SAUCE.

Company Info

 NBBQA Logo Professional Member

Areas of Expertise Chef, Marketing, Pitmaster & Teaching