The event will be held in the paved pavilion just outside of the auditorium.
The SCA Steak Championship Brunch is part of our ongoing series of networking events, bringing together NBBQA Members and BBQ businesses. Join us for a light breakfast and Bloody Marys, while networking and catching up with the BBQ community. The awards presentation will follow.
We will be honoring Eric Hodson and Allen Smith from the Boars Night Out competition team, known for their White Lightening rub! They will receive a BBQ Award of Excellence to recognize their success in the business of BBQ, including: the growth of their rub range, their success in competitions and volunteer involvement in the NBBQA.